We’ve sourced the very best ingredients, like the Italian Martimucci premium-grade semolina flour that we use to make all our pasta, fresh every day.
Choose from our fresh homemade pastas
And your favourite sauce ...
Pastino tomato sauce, semi-dry tomatoes & fresh basil
Toasted black pepper, pecorino, truffle pesto & olive oil
Fennel sausage, guanciale, pecorino, egg yolk, onion & Pastino tomato sauce
Pastino tomato sauce, onion, guanciale, fresh chilli & pecorino
Fresh garlic, olive oil, fresh chilli & herbs
Porcini mushroom, truffle pesto, butter & cream
Fresh basil, toasted sunflower seeds, grana, olive oil & sun-blushed tomatoes
Guanciale, pecorino & egg yolk
Free range chicken, baby spinach, butter, cream, garlic, onion & fresh chilli
Slow-cooked beef ragu, beef jus & Pastino tomato sauce
Tiger prawns, homemade prawn bisque & fresh chilli
Calabrian ‘nduja, mascarpone & cream
Fennel sausage, wild broccoli, onion, celery & garlic, served with homemade gravy
Slow-cooked beef ragu, béchamel, parmesan & Pastino tomato sauce
Freshly baked aubergine, Pastino tomato sauce, mozzarella & grana
Wild mushroom, risotto rice, grana & mozzarella arancini, served with gorgonzola sauce
Arancini of slow-cooked beef ragu, risotto rice, parmesan & mozzarella, served with salsa rosa
Burrata from Puglia, with cherry tomatoes & rocket, drizzled with olive oil & served with sourdough bread
Deep-fried homemade lasagne bites, served with rocket
Traditional homemade tiramisu
Homemade lemon & pistachio cheesecake