Our Menu

We’ve sourced the very best ingredients, like the Italian Martimucci premium-grade semolina flour that we use to make all our pasta, fresh every day.

Upgrade to a large pasta for £2
Swap to egg-based pasta for extra £2
*Swap to gluten-free tagliatelle for extra £2
**Add Burrata (v) £4 / Parmesan (v) £1 Chicken £2.5 / Nduja £2.5 / Sausage £2 Chillies (v, vg) £1 / Tomato Sauce (v, vg) £2
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